- 2-3 tbsp soy sauce
- 1 tbsp hot sauce (I used my trusty rooster stuff here)
- 2 tbsp sesame oil
- 1-2tbsp lemon juice
- Pinch of chili flakes (just because)
- 1/2 lb tofu, cut into squares about an inch across and half thick.
- Optionally, some cooked rice and more soy sauce